I can't believe another week's gone by. . . It was a great week for food! I was extremely disappointed, though, with Monday's Crockpot Thai Chicken. I forgot to ask Rev to turn the crockpot off at lunchtime (our crockpot cooks most things fast), so by the time he got home with the boys for supper, it was burnt beyond repair, and he had to throw it out. We were really excited to try it, though, because we LOVED a similar dish from a restaurant down in New Orleans when we lived there. Don't be surprised to see it on our menu again in the coming weeks!
We had a very busy week, with the fair, (or, as Skywalker puts it, the "County Fayah") the boys' big birthday bash, and a visit from Rev's Mom "Bubbles".
Here's this week. The days with * are my work days this week. I leave at 6:15am, and don't make it back home until 8 or 8:15pm, I plan a crockpot meal with sides that Rev can fix himself. Otherwise, the boys end up with McDonalds, and I end up eating cereal.
*Monday ~ Crockpot chicken and rice, green salad, steamed green beans
*Tuesday ~ Crockpot black eyed peas, brown rice, green salad
Wednesday ~ Sausage oven omelet, (with somechanges, asparagus instead of brocolli, eggbeaters, and turkey sausage) fruit salad
*Thursday ~ Crockpot Turkey black bean chili, green salad
Friday ~ Spaghetti with homemade meatballs, homemade marinara, whole wheat spaghetti, and green salad
Saturday ~ Grilled chicken, roasted vegetable medley, whole wheat cous cous
Sunday ~ Meatball subs (made with whole wheat sub rolls, and leftover meatballs from Friday), salad
Hope you have a delicious week!
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7 years ago